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Mini Veggie Muffins

Ingredients

  • 1 cup grated zucchini or carrot 🥕🥒

  • ½ cup grated cheese 🧀

  • 2 eggs 🥚

  • ½ cup flour 🌾

  • Pinch of salt & oregano 🌿

How to Make


1️⃣ Mix all ingredients in a bowl to form a smooth batter. 🥣

2️⃣ Spoon into mini muffin tins (greased or lined). 🧁

3️⃣ Bake at 350°F for 15–20 minutes, or until golden and firm.🔥


🌟 Serve warm or pack in lunchboxes for a healthy, protein-rich snack!


🍽️ Approximate Nutrition per Mini Muffin (1 piece)

Nutrient

Amount

Why It Matters

🔥 Calories

~90 kcal

Energy for play and growth

💪 Protein

4–5 g

Builds muscles and supports development

🌾 Fiber

1–2 g

Aids digestion and keeps tummies happy

🦴 Calcium

🌟🌟

Strengthens bones and teeth

🥕 Vitamin A

🌟🌟

Supports healthy vision and skin

🩸 Iron

🌟

Builds healthy blood and supports focus


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